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Motivated by the success of my other French restaurant topic, I've decided to open myself up for more abuse. At the time of the action I had no intention of starting this thread, so - much to my regret - I didn't take pictures of the appetizers, which included smoked salmon, raw oysters, clams, shrimp cocktail, sushi, serrano ham wrapped melon, spring rolls, pate and cold cuts. The main course included(but not limited to) lamb roast, beef, honey glazed ribs, calf liver, chicken, four kinds of fish, parrott fish and sole, squid, shrimp with various salads followed by great desserts. Unfortunate
