bratpack

99% of my meals are thai,thats why i went to a farang place for a english meal as was advertised.probably thats why i was a little upset because i was realy looking forward to a nice english roast.

thaidave,this is nothing personal and i realy hope your business is thriving.however there has been nothing said about your traditional sundy roast,you seem to protect your breakfast only, for some reason.Can you honestly say that is a sunday roast or not,if not you need to take it off your menu as this was the main complaint.thats is why i went to your place as i assumed by your name that the roast would be english style.you seem to blame everybody else but yourself and not think that there are many many restaraunts here in pattaya that a customer could choose from. to re-iterate,the big problem was the roast,forget the spaghetti and breakfast,and forget that at 1.00pm you could only supply 1 beef and no pork,and we realy should have got up and left your place seeing that you couldnt supply 2 sunday roasts.maybe you had a shortage of staff,maybe you had a new chef,but its your business not mine mate. anyway i will be quite happy for this post to be deleted as i think we have all had our 10pworth,and its up to the customer to decide what he wants to do.me personaly have no problem with a brekkie there,if the norm is the example of someof the pics,but unless you have pics of a TRADITIONAL roast,and promising at least 2 available then i will go somewhere else. i wish you many years of properous business.

I accept what you say dave,but i didnt even know if this place was owned by thai or farang.when the girl totaly ignored my mai aroi,that was the time to move on. I also agree that it must be very difficult to control thai staff as i have seen first hand how childlike they can be,but you chose your business and you need a training programme set up maybe.

dave, i didnt come on here to knock your business,but this is a forum and i have every right to state my feelings,the same as you when you advertise your business,and free.This wasnt just about a cold chip,but about a sunday roast that did not resemble a sunday rost whatsoever and at 250 baht not a cheapy place.Plus your staff was not interested when i said mai aroi,thats when she should have notified you,unless you werent there,and who the hell is your chef,i think he should have a course on how to cook sunday roasts,as its on your menu. dave, you have your regular customers and i am sure your business is ok generaly,and i am Not COMPETITION,that was very sad of you to say that,when somebody has a gfenuine complaint. i find it hard to apologise to me ???????? i think you have just lost some business with that statement,as you dont realy give a flying fuck do you.

lol montydog,talking of butchers,the brekkie at butchers arms is good value,forgot about barrys place.

storm bar does food???? i thought he got it from an outside restaraunt,thats me wrong again lol.

You could well be right bigmick,but there has to be certain standards to acheive or how else can you be successful.No good blaming thais all the time as they are brilliant copiers so get them to copy a good sunday roast or at least tell them what a sunday roast looks and tastes like,cos the one i had didnt even resemble a roast.so who is training them,beggars belief and still no owner coming on and discussing this pathetic excuse for a 250 baht roast.i would have still been pissed off if it was 20baht,thats how bad it was.

have you read the food section,as i had the worst sunday roast in my life.check it out dave as there is somebody very unhappy about the way you let his room go too,and your staff are very poor too.all in all a very unpleasant experience of a sunday roast day.

Cant understand some bars and restaraunts,as this is the low season and they have plenty of time to retrain staff and find ways of getting a captive audience ready for the high season,if we ever get a high season again.low season breeds very lazy thais and i still cannot understand why.

So is mr gregg on the banned list also,as i wouldnt go to a place where a thug owns the place,it will be machettes at 9 paces.

wouldnt go as far as saying not a good day all round,but a wasted hour is more like the truth.

It was pointless complaining as the service lady growled when i said mai aroi and to complain about all 3 meals sounded realy bad.Just wont go again and will tell all my mates the same too. Also,to allow that type of shit food to come out of the kitchen suggested to me that the owner was not there or didnt care about his quality.I find it incredible that the chef thinks this was good food too.

POM GRUB????, are you an aussie convict then

whats bratpack got to do with not knowing where a top sunday roast place is?????

cheers for the info lads. 5 years here and cant find a decent carvery lol,but i love thai food.

i know nickies so next time will try it, cheers bigmick

Was due to drive to the darkside for a sunday roast with my gf and stepson,but the battery on car was flat.We decided to take the motorbike and have the sunday roast at Canterbury Tales oc soi chayapoon.I ordered to roast beef( 250 baht each) and a spaghetti bolognase for my step son. only 1 roast beef,so my gf ordered pork,she come back,no hab,so she ordered a full breakfast 100 baht. the roast beef came with salad on and 3 cold pea pods,1 little cold cauli flower stem and gravy that was that thick it wouldnt come out of the dish.The spaghetti was crap,my sons words,and the brekkie was swimming in fat.A word of warning lads and lasses,DO NOT GO TO THIS PLACE FOR SUNDAY ROAST ITS BLOODY AWFUL.I told the service lady it was mai aroi and she looked at me with disgust and walked away. btw the bottle of tiger was not cold enough.