Bacon Rashers

[farman 11]

 

They look like Frankfurters or the kind of SHITE they put in American Hotdogs?

 

 

Thats mechaniclly seperated meat isn't it?

[gimmble 144]

It was an excellent design, wish I could find a pic on Google.

 

 

Here is a pic of a "hot air cooker""

[MM 6,562]

Here is a pic of a "hot air cooker""

 

Do you have a website where that is described or sold?

 

Edit in: Thanks to the magic of TinEye, I found a site with a description. Sounds pretty good.

 

http://www.deni.com/...2&product_id=22

 

Then again, is it available at Tesco any more than a George Foreman grill? I doubt it.

Edited January 23, 2012 by MM
added Edit In

[bigmick 840]

Here is a pic of a "hot air cooker""

 

I have seen these cookers for sale in BigC and Tescos

[jacko 8,813]

Thats mechaniclly seperated meat isn't it?

Define meat!

Are lips and assholes actually meat?

[The Gunslinger 3]

Here is a pic of a "hot air cooker""

 

Not exactly the same but very similar.

[sinbinjack 251]

Thanks for the tip but didn't Carrefour on Pattaya Klang close down recently?

Sorry about that I am a little out of date as I did not travel to Pattaya in 2011 due to ill health so did not know about the closure.Does this mean there is no Carrefore in Pattaya now?.

[grs90 49]

Sorry about that I am a little out of date as I did not travel to Pattaya in 2011 due to ill health so did not know about the closure.Does this mean there is no Carrefore in Pattaya now?.

 

The store is still there but it is now a Big C Extra rather than a Carrefore

[gimmble 144]

The way bacon should be eaten

[papillon 695]

I used to have an "air grill". It was about the same size as a decent circular barbecue. Really simple concept, just circulated hot air around which grilled whatever you put in it. Really quick and any fat dripped into a tray at the bottom.

 

I know you're Scottish so I have to ask you what you do with the fat that drips into the tray. Do you save it and make gravy with it or what?

 

Here is a pic of a "hot air cooker""

 

Anybody that has been to the village in Isaan and seen how they cook chickens in the ground? Same principle as hot air cookers. Dig a hole in the ground, shove a bottle with a little bit of water in it up the ckicken's arse. Place a metal bucket over the chicken and then pile a load of straw on top and set fire to it. Very quick and the meat is very succulent.

 

I took a video of them doing it once, I'll see if I can find it and post it.

 

The way bacon should be eaten

 

That's what the Muslim suicide bombers get when they arrive in Paradise, LOL.